Well that was easy. You’re registered!

Now what? A 62 year old master cheesemaker has just finished aging a sharp cheddar which is being carved with your unique barcode, unlocking your access to the event in April….

….in reality, you’ll receive a confirmation email in the next 14 days and an SMS with fast track code just prior to the show.

Thanks again, and we look forward to showing you the hottest trending fancy and specialty food products!